November 12, 2012

Tortilla Pizza

Here is an easy and tasty idea for dinner. Be creative and choose your on toppings!

servings: 1 serving
time: 10 minutes


Ingredients
1 flour tortilla
1 tablespoon tomato sauce
1 tuna can
½ chopped tomato
3 chopped olives
1 cup grated mozzarella
olive oil and oregano to taste

Directions
1 – With the heat off, put the tortilla in a skillet pan and spread the tomato sauce.
2 – Add the remaining ingredients: tuna, tomatoes, olives, mozzarella, olive oil and oregano.
3 – Turn the heat to medium high, cover the pan and leave until tortilla is crispy and cheese is melted (about 4 to 5 minutes).

Tips and Options
Be creative and choose different toppings for this recipe: corn, shredded chicken, cream cheese, arugula, bacon, onion, pepperoni, ham...


Original recipe (in Portuguese): Pizza de frigideira.

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