July 30, 2012

Turkey Cheese Sandwich

Crispy and super easy to prepare. You are going to love this snack.

1 serving / 10 minutes (Click here to see this recipe in Portuguese)
2 slices of bread (white, brown or sourdough)
½ tbs cream or cottage cheese
2 mozzarella slices
5 thinly sliced deli turkey breast
½ sliced tomato
chopped lettuce and cabbage
olive oil
salt and oregano to taste
potato chips

1 – Prepare all the ingredients needed to assemble the sandwich.
2 – Season lettuce and cabbage with salt and olive oil.
3 – Bake the bread in the oven (at 350°F) for about 4 minutes, approximately.
4 – Once the bread is starting to get crisp, remove from oven and start to layer: bread, cheese, mozzarella, turkey breast, tomato, oregano and salad.
5 – Serve with potato chips.

Tips and Options
  • Instead of turkey breast, use salami, tuna, ham or bologna.
  • If you are a vegetarian, use more than one type of cheese like provolone, fontina, cheddar, etc..
  • In the salad, add grated carrot.
  • Use lemon or vinegar to season the salad.

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